Dutch Oven Baking | 1796 Beef Steak Pie

We are baking a delicious "Beef Steak Pie" from Amelia Simmon's 1796 cookbook, "American Cookery." Baking this recipe in a Dutch oven is very easy if you use the techniques we have learned in previous episodes.

And seriously, this is one recipe that calls for mushroom ketchup! Be sure to cook cook this slowly - around 300-degrees (F) for a couple of hours. Enjoy! 

Townsends