Basic roll cake Recipe | How to make Swiss Roll Cake
It is an easy and delicious basic roll Cake recipe. Recipe ingredients are so simple that anyone can make this cake.
2020-02-20 19:00:00 - Cooking See
Frame Size: width 39cm, width 29cm, height 4.5cm
Ingredients:
5 egg yolk
Salt 1g
Sugar 50g
Cake flour 90g
Baking Powder 2g
Vegetable oil 50g
Milk 50g
Meringue (5 egg white + Sugar 70g)