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Basic roll cake Recipe | How to make Swiss Roll Cake

It is an easy and delicious basic roll Cake recipe. Recipe ingredients are so simple that anyone can make this cake.

2020-02-20 19:00:00 - Cooking See

Frame Size: width 39cm, width 29cm, height 4.5cm


Ingredients:

5 egg yolk

Salt 1g

Sugar 50g

Cake flour 90g

Baking Powder 2g

Vegetable oil 50g 

Milk 50g

Meringue (5 egg white + Sugar 70g)

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